Erin Owens
Erin Owens is a Southern Californian native who has expressed a love for the arts and entertainment industry at a young age. Annual visits to Disneyland throughout her childhood created her need, desire, and interest to study the “behind-the-scenes” look at film, television, theater, and, of course, theme parks. As she satisfies her hunger for theme park knowledge, she also enjoys satiating the palette with exciting ingredients from different restaurants and dining experiences. She certainly appreciates the culinary art form, especially when combined with the art of wine making. Erin writes her monthly food column on MiceChat to share her passions, her curiosity, and her experiences. Cheers!
Oh, the powers of chocolate. The mere mention of that wonderful confection invokes a smile on my face, so when I discovered the removal...
As I have mentioned in my previous articles, I adore wine! So after spending a long, bustling day at the Disneyland Resort recently, my...
On a wonderfully quiet Tuesday at the Disneyland Resort, a good friend and I decided to enjoy our day off from work and venture...
With so much to see and do on a given day at the Disneyland Resort, the idea of spending hours at one of the...
We all have our beloved Disney attractions and shows. Whether you run to obtain fastpass for Space Mountain or you wait a full hour...
Erin takes us on a journey into the world of one of the most beloved Disney treats . . . the Dole Whip.
A day...
Season’s Greetings! The festive merriment and cheer encompasses the Disneyland Resort in all its usual glory once again. “Snow” and lights cascade down the...
“So, what did you bring me?” One of the male bartenders inquired as I sat myself down at the bar one August afternoon. His...